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Date

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08:30 AM - 04:30 PM

Target group

Medical officers, clinical Officers, Nurses, Theatre staff, Support staff, Laboratory staff 

 

Specific objectives

Understand the IPC in health care setting

Define nosocomial infection

Understand the chain of infection for hospital acquired infections and different modes of transmission

Understand the steps towards prevention of hospital acquired infections

Understand the legislation and policies relating to the prevention and control of infections

Demonstrate and apply appropriate use of personal protective equipment in universal precautions and standard precautions

Building sustainable programs and IPC surveillance systems

 

Course Content

Nosocomial Infections

Prevention of Hospital acquired infections

Hand hygiene (& Hand hygiene demo.)

Health Care Waste Management

Appropriate use of Personal Protective Equipment (PPEs)

Processing of re-usable medical equipment

Surveillance of Nosocomial Infections

National IPC Policy & guidelines overview

08:30 AM - 04:00 PM

Target Group

Senior health professionals (Department in-charges, Human resource personnel in health institutions, Hospital Administrators and managers.

Course Objectives

This course has been tailored to address human resource management challenges faced in managing health professionals. This include both legal and strategic challenges in health institutions.

Course Content

 Over view of the Kenya Constitution in relation to Human resource for Health Compliance to regulatory bodies for health professionals Medical legal fundamentals Professional Indemnity fundamentals Effective Supervision and management of Health Professionals Compensation and Benefits. Employment and Industrial Relations. Risk management in regards to human resource for health 

08:30 AM - 04:00 PM

Target Group

All Hospital and departmental heads/managers, Head of Department, section heads involved in budgeting

Course Objectives

The participants will learn and share experiences and challenges in financial management. By the end of this course, each participant should be able to: Understand financial management principles

Course Content

Basic Financial Management principle Resource Mobilization Preparation of Budgets Taxation and general overview of statutory deductions Credit & Debt management (credit control and debt collection). Understanding costing of products and services. Risk assessment and management

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